Grüner Veltliner
Ried Alte Point

ORIGIN AND TERROIR

The grapes for this Grüner Veltliner originate from our Alte Point vineyard, situated in the eastern Wachau near Mautern. This sun-drenched basin provides a warm microclimate that promotes optimal grape ripening, while the soils, composed of weathered rock, impart a distinctive minerality to the wine. Beneath the surface, warm gravel deposits from an ancient Danube riverbed contribute structure and depth. The result is a Grüner Veltliner of precision and elegance, combining expressive fruit, mineral clarity, and a refined sense of place.

VINIFICATION

The grapes were carefully hand-selected, gently destemmed, and immediately pressed to preserve their fresh fruit character and delicate spice. Fermentation is completed in temperature-controlled stainless steel tanks. After a brief maturation on fine lees, the wine is racked, filtered, and kept in stainless steel until bottling to maintain its clarity, fruitiness, and elegance.

TASTING NOTES

A bright green-yellow wine with a clear, lively color. The nose offers delicate floral notes, while the palate is elegant, finely structured, and juicy, with a smooth, inviting flow. The finish hints at green apple, beautifully complemented by the signature gentle spice of Veltliner. An expressive and aromatic wine, showcasing classic finesse and effortless drinkability.

Food and Drink Recommendations

Dieser Wein passt zu Wiener Schnitzel, Schweinsbraten, kalten Platten mit Schinken- und Fleischspezialitäten, gegrilltem Gemüse, vegetarischen Tapas oder frischen Salaten. Auch solo genossen entfaltet er seine Frische und Eleganz wunderbar.