Kremstaler Weinfrühling
24. – 26. April 2026
24. April | 14:00 – 18:00
25. & 26. April | 10:00 -18:00
€ 35 p.P. fee
Many winemakers in the Kremstal, Kamptal, and Traisental open their wineries for tastings. We are also taking part and invite you to taste the new vintage and selected rarities.
In 2026, Weingut Müller once again warmly invites you to the Wine Spring – and, for the first time, also on Friday, April 24, with open doors for all wine lovers.
On April 25 and 26, 2026, visitors can look forward to a special culinary experience: Head chef Maximilian Reuter from the renowned 4-star superior Hotel HOCHKÖNIGIN in Maria Alm (www.hochkoenigin.com) will delight you with selected dishes perfectly paired with the estate’s wines.
All dishes are available à la carte and are ideal for an enjoyable bite between tastings. Experience the harmony of wine, cuisine, and scenic views – in a relaxed atmosphere right at Weingut Müller.
Weinfrühling South Bank After-Show Party, on April 25 from 6:00 p.m.
As a special highlight, the first official Wine Spring after-show party will take place on Saturday, April 25, from 6:00 p.m., offering a relaxed and enjoyable way to round off the day. The evening will feature top-level cuisine by the award-winning kitchen team of HOCHKÖNIGIN, DJ beats, and a wine-focused atmosphere at Weingut Müller in Krustetten.
Cash only!
